About
Specializing in wood-grilled fish, from ahi tuna and Chilean sea bass to rainbow trout, salmon, scallops and shrimp. Signature starters include bang-bang shrimp, tuna sashimi, and ceviche. Open for dinner only Monday through Friday. Lunch and dinner are available on weekends, with a special Sunday brunch menu.
Good for
Coming up in Tallahassee
10:00 AM
COSSPP Career Center Liaisons Fall 2026 Drop-In Advising Hours
Bellamy Building (BEL) · Tallahassee
10:00 AM
Friendly Arbitration: Honoré Daumier on Crime, Justice, and Punishment
Museum of Fine Arts · Tallahassee
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